Grilled Bacon-Wrapped Salmon Bites with Lemon Garlic Mayo

Grilled bacon-wrapped salmon bites are a delicious and elegant appetizer that’s perfect for any occasion. The smoky, crispy bacon complements the rich, tender salmon, while the lemon garlic mayo adds a zesty, creamy finish. Easy to prepare and sure to impress, these bites are a fantastic addition to your grilling repertoire.

Preparation Time:

  • Prep time: 20 minutes
  • Cook time: 10-12 minutes
  • Total time: 30-32 minutes


  • 1 pound (450g) salmon fillet, skin removed, cut into 1-inch cubes
  • 10-12 slices of bacon, cut in half
  • Toothpicks (soaked in water for 30 minutes to prevent burning)
  • Lemon wedges, for serving

For the Lemon Garlic Mayo:

  • 1/2 cup (120ml) mayonnaise
  • 1 tablespoon lemon juice
  • 1 teaspoon lemon zest
  • 2 cloves garlic, minced
  • Salt and pepper, to taste


1. Prepare the Lemon Garlic Mayo:

  • In a small bowl, combine the mayonnaise, lemon juice, lemon zest, and minced garlic.
  • Season with salt and pepper to taste.
  • Mix well and refrigerate until ready to serve.

2. Prepare the Salmon Bites:

  • Preheat your grill to medium-high heat.
  • Take a piece of salmon and wrap it with a half slice of bacon. Secure with a toothpick.
  • Repeat with the remaining salmon pieces and bacon.

3. Grill the Bacon-Wrapped Salmon Bites:

  • Place the bacon-wrapped salmon bites on the preheated grill.
  • Grill for 10-12 minutes, turning occasionally, until the bacon is crispy and the salmon is cooked through.
  • Be careful not to overcook the salmon to keep it moist and tender.

4. Serve:

  • Remove the salmon bites from the grill and transfer to a serving platter.
  • Serve hot with lemon wedges and the lemon garlic mayo on the side for dipping.

Serving Suggestions:

  • Pair with a fresh green salad or grilled vegetables for a complete meal.
  • Serve as an appetizer with other finger foods at a party or gathering.
  • Enjoy with a glass of chilled white wine or a light beer.

Cooking Tips:

  • Use center-cut bacon for more uniform wrapping and even cooking.
  • If the bacon isn’t getting crispy enough on the grill, you can finish the salmon bites under the broiler for a minute or two.
  • Ensure the salmon pieces are of uniform size for even cooking.

Why You’ll Love This Recipe:

  • Delicious and Elegant: The combination of smoky bacon and rich salmon creates a mouthwatering appetizer that’s sure to impress.
  • Easy to Prepare: Simple ingredients and straightforward steps make this dish accessible for cooks of all levels.
  • Versatile: These bites can be served as an appetizer or part of a main course, making them perfect for various occasions.


Grilled bacon-wrapped salmon bites with lemon garlic mayo are a delightful and impressive dish that combines the flavors of smoky bacon, rich salmon, and zesty lemon garlic mayo. Perfect as an appetizer or a main course, these bites are easy to prepare and sure to be a hit at your next gathering. Enjoy the delicious combination of flavors and the simplicity of this elegant dish!

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