Quick and Easy Buffalo Chicken Tacos: A Spicy Twist on Taco Night

Buffalo chicken tacos offer a flavorful and exciting twist on traditional tacos, combining tender shredded chicken with zesty buffalo sauce and cool, creamy toppings. This quick and easy recipe is perfect for busy weeknights when you’re craving something delicious and satisfying. With just a few simple ingredients and minimal prep time, you can have mouthwatering buffalo chicken tacos on the table in no time.

Preparation Time:

  • Prep time: 10 minutes
  • Cook time: 15 minutes
  • Total time: 25 minutes


  • 2 cups shredded cooked chicken (rotisserie chicken works well)
  • 1/2 cup buffalo sauce (adjust to taste)
  • 8 small flour or corn tortillas
  • 1 cup shredded lettuce
  • 1/2 cup diced tomatoes
  • 1/4 cup diced red onion
  • 1/4 cup crumbled blue cheese or shredded Monterey Jack cheese
  • 1/4 cup ranch or blue cheese dressing
  • Fresh cilantro or green onions for garnish (optional)
  • Lime wedges for serving (optional)


1. Prepare the Buffalo Chicken:

  • In a skillet over medium heat, combine the shredded cooked chicken and buffalo sauce. Cook for 5-7 minutes, stirring occasionally, until the chicken is heated through and coated in the buffalo sauce.

2. Warm the Tortillas:

  • While the chicken is cooking, warm the tortillas by heating them in a dry skillet or microwave for a few seconds on each side until soft and pliable.

3. Assemble the Tacos:

  • Place a spoonful of the buffalo chicken mixture onto each tortilla.
  • Top the chicken with shredded lettuce, diced tomatoes, diced red onion, and crumbled blue cheese or shredded Monterey Jack cheese.

4. Add Dressing and Garnish:

  • Drizzle ranch or blue cheese dressing over the tacos.
  • Garnish with fresh cilantro or green onions, if desired.

5. Serve and Enjoy:

  • Serve the buffalo chicken tacos immediately, with lime wedges on the side for squeezing over the tacos, if desired.

Cooking Tips:

  • If you prefer a milder flavor, you can adjust the amount of buffalo sauce used in the chicken mixture.
  • Customize your toppings based on your preferences. Additional options include diced avocado, sliced jalapeños, or chopped cilantro.
  • For a crunchier texture, lightly toast the tortillas before assembling the tacos.

Nutritional Information:

  • Buffalo chicken tacos provide a balance of protein from the chicken, fiber from the vegetables, and calcium from the cheese. Adjust the toppings and portion size to fit your dietary needs.

Why You’ll Love This Recipe:

  • Quick and Easy: Ready in just 25 minutes, making it perfect for busy weeknights.
  • Bold and Flavorful: The spicy buffalo chicken pairs perfectly with cool, creamy toppings for a delicious contrast of flavors and textures.
  • Customizable: Easily adjust the level of spiciness and customize the toppings to suit your taste preferences.


Buffalo chicken tacos are a delicious and satisfying meal that’s perfect for any day of the week. With tender shredded chicken tossed in zesty buffalo sauce and topped with crisp lettuce, juicy tomatoes, and creamy dressing, these tacos are bursting with flavor. Whether you’re serving them for dinner or hosting a casual gathering with friends, buffalo chicken tacos are sure to be a hit. Enjoy the spicy kick and irresistible taste of these quick and easy tacos!

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